Now that I'm laid up at home I have more time to do little things - even though it takes me a lot longer to do things because I have to move around so slowly. Anyway, yesterday I made some almond and cinnamon tea cakes and baked them in the silicon heart muffin pan that my mom sent me from America. They turned out delightful so I decided to take a little picture of them - they are displayed on a vintage napkin/serviette that my sister bought for me in Seattle.
And you better believe I enjoyed those tea cakes with a nice hot cup of Masala Chai with a little bit of sugar and milk. Lovely!
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